Salads & Soups

with gruyere crouton. Available cup or bowl.

Beef chili made with rattlesnake beans, topped with cheese and onions. Served with fried jalapeno cheddar cornbread

Organic heritage green mix, tomato, red onion, cucumber, and carrots. Dressings: Cucumber Dill, Classic Ranch, Bleu Cheese, 1,000 Island, Balsamic Raspberry Vinaigrette, Açai Vinaigrette

Bacon, red onion, tomato, almonds, goat cheese, and warm herb vinaigrette

Romaine lettuce, fresh parmesan, and garlic croutons. Add chicken, house smoked salmon, or grilled shrimp, $3. Add anchovies $1.50

A wedge of crisp iceberg lettuce with grape tomatoes, red onion, cucumber, bacon, bleu cheese crumbles, and choice of dressing.

Organic greens, fresh berries, quinoa, carrot, red onion, almonds and choice of house smoked salmon, grilled chicken, or grilled shrimp with acai vinaigrette.

With sourdough bread. Cup 4.50 Bowl 7.